wagyu

It would have been better if I had had far more colors and had let them mix more. I also sprinkled little red balls and gold sugar over it to give it extra texture. This basically works much better with Jolly Ranchers, but they weren’t in the colors I wanted. Damien cooked stuff on the big grill he built out of cinder blocks. I’ll place his sugar rub recipe at the finish. It makes incredibly juicy chicken with a wonderful skin, with tons of warm, spicy flavor. This Immediate Pot Korean Beef and rice is the fantastic weeknight dinner. It’s...